Pagluluto ni Watt: Isang SMUD Culinary Event

An induction cooking competition promoting sustainable cooking and clean energy

Pagtuturo sa mag-aaral na magluto Dinisenyo namin ang Watt's Cooking upang maging isang hands-on, full-day culinary competition para sa mga lokal na mag-aaral sa high school. Ipinakikilala ng kaganapan ang mga mag-aaral sa pagluluto ng induction, napapanatiling mga kasanayan sa pagluluto, at mga landas sa karera sa industriya ng pagkain at mabuting pakikitungo, lahat habang sinusuportahan ang aming 2030 Zero Carbon Plan.

Student teams compete in a fast-paced cooking challenge using all-electric induction cooktops and locally sourced ingredients. Throughout the day, participants also explore clean energy concepts, food sustainability and culinary and hospitality careers through interactive workshops and partner-led presentations.

Have questions? Contact our Workforce Development team at Workforce@smud.org

Tues., May 5
Cosumnes River College, Parking Lot E
8401 Center Parkway
Sacramento, CA 95823

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Agenda

9:00 a.m. - 9:30 a.m.	Check in
9:30 a.m. - 9:50 a.m.	Opening ceremony
10:00 a.m. - 10:45 a.m.	Partner Perspectives
10:30 a.m. - 12:30 p.m.	Cooking competition
10:45 a.m. - 12:50 p.m.	Regional Farm-to-Fork & Sustainability Experience
11:45 a.m. - 12:50 p.m.	Lunch
1:00 p.m. - 2:00 p.m.	Culinary trivia competition
2:15 p.m. - 2:45 p.m.	Awards and closing